We are glad to announce the AICV4Food Workshop on Deep Learning and Multimodal Approaches for Food Analysis, to be held within ICIAP 2025 in Rome, September 15th/16th, 2025.

https://sites.google.com/unimib.it/aicv4food/

As artificial intelligence continues to permeate our daily lives, food-related technologies are emerging as a powerful frontier in vision and multimodal learning. From intelligent kitchens and dietary guidance to food supply monitoring and sustainable consumption, the need for robust, adaptable, and ethical AI systems in the food domain is rapidly growing.

AICV4Food aims to explore this evolving intersection, focusing on how AI can interpret, reason about, and interact with food in visually complex and culturally rich environments. The workshop welcomes interdisciplinary contributions that integrate computer vision, machine learning, knowledge representation, human behavior modeling, and real-time systems.

Rather than focusing solely on food classification, AICV4Food is particularly interested in systems-level intelligence: AI that perceives, learns, and acts within food-related contexts—whether that’s estimating food waste, tracking meals in dynamic environments, or enabling dietary interaction through voice, vision, and touch.